ATTAR HERBS & SPICES
  • Home
  • About
  • Wholesale
    • Herbs & Spices
    • Custom Blends
    • Botanicals
    • Fragance Oils
    • Salts
    • Essential Oils
    • Carrier Oils
  • Contact
  • Shop
    • Retail
    • Co-Packaging
    • Account Set up
    • Catalog Request
  • Recipes

Baharat Roasted Acorn Squash


Ingredients:​​
  • 2 med. Acorn Squash
  • 1 Tbls. Garlic Olive Oil
  • 1 Tbls. Butternut Squash Seed Oil
  • 1 tsp. Attar Baharat Blend
  • Salt & pepper to taste
Baharat Roasted Acorn Squash Picture

​​​​Directions:
​​​Preheat oven to 450 degrees
 
Cut acorn squash into ½” slices, remove insides.
 
On a baking sheet, drizzle squash with garlic oil & butternut squash oil on both sides.
 
Season w/salt & pepper & Baharat seasoning.
 
Bake until carmelized on one side & flip until carmelized on the other side.
 
Serve with Steak or Maple Glazed Salmon
​​
Serves 4​

​​Enjoy!
Baharat Roasted Acorn Squash Nutrition Facts

Proudly powered by Weebly
  • Home
  • About
  • Wholesale
    • Herbs & Spices
    • Custom Blends
    • Botanicals
    • Fragance Oils
    • Salts
    • Essential Oils
    • Carrier Oils
  • Contact
  • Shop
    • Retail
    • Co-Packaging
    • Account Set up
    • Catalog Request
  • Recipes