Balsamic Ketchup

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Ingredients:​​

• ​​2 (6oz.) cans Tomato Paste
• 1 c. Water
• 2/3 c. Traditional Balsamic Vinegar
• 1 tsp. Attar Garlic-Y Goodness
• 1/4 tsp. Attar ​Ground Allspice

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​​​​Directions:
Combine all ingredients in a saucepan over medium heat.
Use a whisk to blend completely.

​Bring to a simmer and cook for 10-15 minutes, or desired consistency.

Remove from heat and pour into a glass container. 
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Store in refrigerator.
​
​​​Enjoy!

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