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Grilled Sweet Potatoes


Ingredients:
  • 2 medium to large Sweet Potatoes 
  • 3 plus or minus, tablespoons of Baklouti Chili Olive Oil (amount depends on the size of potatoes) 
  • 1 Tablespoon of Attar Monadnock Custom Blend​​​

Directions:
Preheat a grill over medium-high heat.

Slice the sweet potatoes into wedges.
Toss the wedges with Baklouti Chili olive oil so covered with oil.
​
​Grill till tender, turning to ensure browning on all sides.
​​Sprinkle with Monadnock Custom Blend and serve.

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  • Home
  • About
  • Contact
  • Shop
    • Retail
    • Wholesale >
      • Herbs & Spices
      • Custom Blends
      • Botanicals
      • Salts
      • Essential Oils
      • Fragance Oils
      • Carrier Oils
    • Co-Packaging
    • Account Set up
    • Catalog Request
  • Recipes