- 1/2 cup Attar Mulling Spices
- 1 750mL Bottle of Red Wine (any fruity, full-bodied cheaper wine)
- 1 Clementine or Orange (optional)
- 1 Packet of Sugar
*Mulled wine can be made in a crockpot as well by making the sugar syrup base beforehand and pouring into the crockpot along with the remainder of wine and kept on low simply to warm.