Roasted Za'atar Garden Green Beans

Ingredients:

1/2 lb Green Beans, washed and ends trimmed
Red Pepper, sliced
2 Tbsp Extra Virgin Olive Oil
2 Tbsp Attar Za'atar

Directions:
Preheat oven to 375F. Coat the green beans and red peppers with olive oil and then MOV Za’atar.

When well coated layer the vegetables on a baking sheet and roast for 20-25 minutes or until browned and at desired tenderness.

Roasted Garden Green Beans Nutrition Facts