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Roasted ​Smoky Almonds​


Ingredients:​​
  • 3 cups (1 pound) whole raw almonds
  • 2 tablespoons Olive Wood Smoked Olive Oil
  • 1 teaspoon fine Attar Sea Salt
  • 1 teaspoon fresh or dried Attar Rosemary Leaves crushed

Roasted Almonds Picture
​​​​Directions:
​
Preheat oven to 350°F.
In a medium bowl, toss together all ingredients until almonds are well coated. Spread the almonds in a single layer onto a large baking sheet. Roast for 10-15 minutes, stir, and continue roasting for another 10 minutes until fragrant and golden brown. Cool completely before serving.
 3 Cups - ​  Enjoy!!



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  • Home
  • About
  • Contact
  • Shop
    • Retail
    • Wholesale >
      • Herbs & Spices
      • Custom Blends
      • Botanicals
      • Salts
      • Essential Oils
      • Fragance Oils
      • Carrier Oils
    • Co-Packaging
    • Account Set up
    • Catalog Request
  • Recipes